Ice Cream Chef / Counter Staff

We're Hiring Icecream Head Chef & Counter staff for our Sundaes Parlour & cafe. Call 9844631199 for more details. Email your resumes to derbyfoodclub@gmail.com Key Responsibilities for Head Chef include as follows : Create unique & premium icecream sundaes as per latest trends Expertise in preparing Gadbuds, Falooda, Fruit Salad & other evergreen sundaes Curating Milkshakes, Thickshakes, Mocktails & other beverages Training juniors & ensuring compliance with recipe SOPs and quality standards Preparing premium snacks like sandwiches, burgers & pizzas would be a plus Multitasking & efficient kitchen operations management Key Responsibilities for Counter Boy / Girl : Scooping ice creams neatly with the desired weight as per SOP Packing & parceling the ice creams Handling the billing counter efficiently and managing the counter Welcoming customers with warmth and providing good hospitality Creating basic sundaes & toppings Ensuring cleanliness & hygiene at the front end of the counter Patience, kindness & good communication with customers.

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